Hiša Denk and its chef top new Gault & Millau guide

Ljubljana, 18 January - The new Gault & Millau culinary guide has further cemented the position of three restaurants, Hiša Denk, Hiša Franko and...

Brewers vow to include calorie info on beer labels

Ljubljana - Members of the Slovenian Breweries Association signed a commitment on Wednesday to add more information on ingredients and energy value to their...

Bled’s Pristava complex to become luxury hotel

Bled - The abandoned and decaying Pristava mansion in Bled, which has been used for a number of purposes in its history of almost...

Oh, those irrestable lovely bubbles! Icon of joy!

Since the early years of the 18th century, when champagne was drunk by the aristocracy in the French court, it has been “a must” for all kinds of celebrations and has become a popular luxury item all over the world. There are moments when pouring a glass of bubbly is almost a tradition – can you, for example, imagine toasting in a new year without it?

Connecting the borders on foot

The Slovenian coastline is 44km long, one of the shortest European coasts. Only shorter are the coastlines of Bosnia and Herzegovina and Monaco, at 21km and 8km respectively. Slovenia's coastline has three bays: the bays of Koper, of Strunjan and of Piran, and some picturesque small towns that can all be seen in a day's walk, or even better, a run!

Slovenian wine scene is developed and dynamic

What Slovenian wines miss is effective marketing and promotion, but that's the same with all ex socialist wine countries. “There are to many unfruitful birocrates who fight against efficient marketing projects and all avant-garde ideas, because they believe that will endanger their useful roles,” stresses Saša Špiranec, wine expert from Croatia, who is judging for the first time in Decanter World Wine Awards (DWWA). He initiated the Vinart Grand Tasting, a leading business wine fair in Zagreb, Croatia, that is opening its doors this week. From 6th-7th March 120 winemakers and over 2.000 around the world guests are coming together to share their common passion – wine.

Chef Ana Roš awarded two Michelin stars, five restaurants get one...

Ljubljana - Chef Ana Roš of Hiša Franko was awarded two stars as Michelin presented its first ever rating for Slovenia on Tuesday. Five other restaurants got a star each: Vila Podvin (Uroš Štefelin, Mošnje), Hiša Denk (Gregor Vračko, Zgornja Kungota), Atelje (Jorg Zupan, Ljubljana), Pri Lojzetu (Tomaž Kavčič, Vipava) and Dam (Uroš Fakuč, Nova Gorica).

Over 1.5 million visitor nights in top coastal destination in 2021

Portorož - A total of 1,539,834 overnight stays were recorded last year in all accommodation establishments in the coastal municipality of Piran, which includes...
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